Brunch

Pancakes with honey and olive oil

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Recipe

Category

Brunch

Setup time

Short

Difficulty

Easy

Cost

Low

To enjoy

Meal for two

Nº of people

2 pessoas

Ingredients

75ml of Victor Guedes Olive Oil

250g of flour
2 eggs
3dl of milk
25g of honey
300g of fruit salad

Products used

Olive Oil

Olive Oil

Method of preparation

1

In a bowl mix the eggs, honey, olive oil, milk and the flour until you get an homogenous batter.

2

Cook the pancakes in a non-sticking pan.

3

Serve them with the fruit salad, drizzling the pancakes with a bit of honey.

Products used

Olive Oil

See also

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Benedict eggs with Hollandaise sauce

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Healthy oat pancakes

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Short

Orange honey, olive oil and cinnamon sauce

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