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Sweets and Desserts

‘One minute’ Christmas crunchies

Read recipe
Recipe
Category
Sweets and Desserts
Setup time
Short
Difficulty
Easy
Cost
Low
To enjoy
With family
Nº of people

Ingredients

Method of preparation

1

Put the honey, the orange peel and juice, olive oil and the cinnamon sticks in a heated pan. Let them slowly boil until you get a syrup.

2

Then heat the olive oil where you will fry the lasagna sheets.

3

Cut the fresh lasagna sheets without fully dividing them into strips.

4

Fry the lasagna sheets until they are crunch and then remove them.

5

Sprinkle each sheet with sugar and cinnamon powder.

6

Serve with the syrup you prepared on step 1.

Chef tip

You can serve the syrup with thin slices of orange peel or, if you wish to add colour, add some lime and lemon zest.

Products used