Category
MeatSetup time
ShortDifficulty
EasyCost
IntermediateTo enjoy
With familyNº of people
2 people
Ingredients
To taste: Gallo Extra Virgin Olive Oil My First Olive Oil
- 50g of egg
- 25g of pork meat
- Salt, to taste
- Pure water, to taste
Method of preparation
1
Prepare in advance appropriate amount of Gallo Extra Virgin Olive Oil My First Olive Oil and some salt.
2
Break the eggs into the bowl and stir with chopsticks evenly;
3
Then add approximately 1-1.5 times clean water, beat again, add minced meat, add salt (optional).
4
Cover with cling film, steam for about 10 minutes until egg mixture can be cooked, add a little amount of sesame oil.