Category
SaladsSetup time
ShortDifficulty
EasyNº of people
4 people
Ingredients
to taste Gallo Piri Piri Sauce
- 360g Mayonnaise
- 240g Canned tuna
- 30g Chopped onions
- Chopped parsley to taste
Method of preparation
1
Mix the tuna in with the mayonnaise.
2
Add the onions, parsley and Gallo Piri-Piri.