Category
Sweets and DessertsSetup time
ShortDifficulty
EasyCost
LowTo enjoy
With familyNº of people
Ingredients
- 200g of fresh lasagna sheets
- 100g of honey
- 1 orange
- 1 tsp of cinnamon powder
- 3 units of cinnamon sticks
50ml of Gallo First Crop 2019-2020
150ml of Gallo Extra Virgin
Method of preparation
Put the honey, the orange peel and juice, Gallo First Crop 2019-2020 olive oil and the cinnamon sticks in a heated pan. Let them slowly boil until you get a syrup.
Then heat the Gallo Extra Virgin Classic olive oil where you will fry the lasagna sheets.
Cut the fresh lasagna sheets without fully dividing them into strips.
Fry the lasagna sheets until they are crunch and then remove them.
Sprinkle each sheet with sugar and cinnamon powder.
Serve with the syrup you prepared on step 1.
Chef tip
You can serve the syrup with thin slices of orange peel or, if you wish to add colour, add some lime and lemon zest.