Category
Starters and Tidbits
Setup time
Short
Difficulty
Easy
Cost
Intermediate
To enjoy
With friends
Nº of people
Ingredients
- 500g of melon
- 250g of Cantaloupe melon
- 250g of mini mozzarellas
- 200g of ham
- To taste: basil
- To taste: black pepper
- To taste: fleur de sel
- To taste: medium wooden skewers
To taste: Gallo Vinegar Modena Balsamic
To taste: Gallo Extra Virgin Olive Oil Reserve
Method of preparation
1
Make balls out of both types of melon.
2
Then put, alternately, melon, mozzarella, ham and basil on a wooden skewer.
3
Place on a platter, season with pepper and fleur de sel.
4
Drizzle with Gallo Extra Virgin Olive Oil Reserve and finish with the Gallo Vinegar Balsamic of Modena.
5
Serve immediately.
