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Salad Dressings

Two mustards sauce

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Ingredients

Extra Virgin
  • 100ml Gallo Extra Virgin Olive Oil
  • 25g Dijon mustard and mustard with grains
  • 30ml lemon juice
  • Salt and pepper, to taste

Products used

Extra Virgin

It's the original Gallo olive oil flavour, a balanced combination of flavours and aromas. With a balanced fruity, bitter and spicy flavour, and moderately sweet notes, it's ideal for adding harmony and confidence in preparing the most varied dishes.

Method of preparation

1

Mix the Gallo Extra Virgin Olive Oil with the lemon juice and the mustards until creamy.

2

Season with salt and pepper.

Products used

Extra Virgin

It's the original Gallo olive oil flavour, a balanced combination of flavours and aromas. With a balanced fruity, bitter and spicy flavour, and moderately sweet notes, it's ideal for adding harmony and confidence in preparing the most varied dishes.

See also

Gallo cocktail with two Ports

Smoked sausage flavoured olive oil

Rosemary flavoured olive oil

Tomato flavoured olive oil

Red fruit sauce

Gallo cocktail with two Ports

Smoked sausage flavoured olive oil

Rosemary flavoured olive oil

Tomato flavoured olive oil

Red fruit sauce